Paging Conrad Banks.
Claudio Sottile, beverage director at Elm Street's Chef Luis, says the Pisco Sour is a summer favorite among New Canaan residents.
Here's Sottile mixing the cocktail. Ingredients are:
-1 Egg white
-1.75 oz Pisco
-1 oz fresh lime juice
-I bar spoon sugar
-1 dash bitters
Get more local news delivered straight to your inbox. Sign up for free Patch newsletters and alerts.
We’ve removed the ability to reply as we work to make improvements. Learn more here
