limited menu. But, Pizza is very good. I like the small ones and the fact they do not bend and are sloppy...at least to me it was that way. I use to bring this Girl I like way back when there after school. Oh the memories
I sure miss my Kathy
New Canaan Pizza
203-966-3610
New Canaan Pizza was established in 1973 by current owner Tom Romas' great uncle. Romas bought the pizzeria in 1981. Specialties at the shop include pan pizza, a trademark of pizzerias with Greek influence.
- Fax: 203-966-3516
- Hours: Sun - Thu, 11am - 9pm; Fri, Sat, 11am - 10pm
- Handicap Accessible: The entrance is at street level.
- Payments accepted: American Express, Cash, Discover, MasterCard, Personal Check, Visa
- Products: Pizza, grinders, pasta, dinner & salads
- Food & dining options: Vegetarian
- General services: Catering, Delivery, Eat-in, Phone orders, Take-out
- Specialties: Greek & Italian specialties
- ATM: No
- Parking: Free lot
- What makes this community special?: Third and Fourth generation customers
- Cuisine: American, Greek, Italian
- Signature dishes: Moussaka, baklava, spanikopita
- What dish is most representative of the restaurant?: Tom & John's pizza: pepperoni, sausage, zucchini, garlic and fresh tomato
- Price level: $
- Reservations: Not accepted
- Executive chef: Tom Romas
- Number of tables: 0
- Features: Catering, Dinner, Lunch
- Atmosphere: Fun
- Dress code: None
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Reviews (6)
This was the only pizza place I called before 11 a.m. today that picked up & took a lunch order for a group. Very welcoming on the phone, excellent service in person. Never mind that NC Pizza's eggplant & onion pizza has been my favorite for years. I'll be back every time I need the order.
Best pizza around, IMO. Can be a bit hit or miss. When it misses, still very good. When it hits, fantastic!
great pizza.good and freindly people. good prices. much better than pinnochio and joes
Great Greek pizza! Rivals Post Corner and other greek influenced pizza establishments.


Since 1973 the best pizza I've ever enjoyed, some secret with the seasoning I imagine and the crust is always perfect. Used to walk from office once a week but have been out of town for 10 yrs and am just checking to see if they're still there as planning a visit. Please don't ever leave without sharing your secret!